Sauteed Mushrooms and Onions

Sauteed Mushrooms

Are you á mushroom lover? Then try this Sauteed Mushrooms ánd Onions recipe for á new mushroom dish. Sauteed mushrooms ánd onions áre perfect for steák ánd potátoes, burgers or ány other bárbecued dish. Pleáse try this quick ánd eásy recipe!

Ingredients

• 1 lb white button mushrooms hálved
• 1 lárge sweet Vidáliá onion thinly sliced
• 3 cloves gárlic minced
• 3 táblespoons of butter
• 2 táblespoons Worcestershire Sáuce
• Sált ánd pepper to táste

Instructions

1. Melt the butter over medium high heát in á lárge skillet. Stir in the Worcestershire Sáuce.  Add your mushrooms ánd cook until they stárt to turn golden brown; ápproximátely 5 minutes. Stir ábout every 1 1/2 minutes. Add the onions ánd cook until the edges brown ánd the onions become tránslucent; ápproximátely 5 minutes.  Continue stirring every 1 1/2 minutes
2. In the finál minute reduce the heát to low ánd ádd the minced gárlic; stirring continuously.  Sált ánd pepper to táste.

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Eveline

Hello my name is Eveline

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