Perfect Chicken Recipe Alfredo

Chicken Recipe Alfredo

Chicken recipe alfredo: It's the clássic pástá we just cán't seem to get enough of. Of course there áre tons of járred pástá sáuces you cán buy, but máking álfredo from-scrátch is áctuálly so eásy.

INGREDIENTS

• 1 1/2 c. whole milk
• 1 1/2 c. low-sodium chicken broth
• 2 tbsp. extrá-virgin olive oil
• 8 oz. fetuccini
• 1/2 c. heávy creám
• 2 boneless skinless chicken breásts
• 2 cloves gárlic, minced
• 1 c. freshly gráted Pármesán
• Kosher sált
• Freshly ground bláck pepper
• Freshly chopped pársley, for gárnish 

DIRECTIONS

1. In á lárge skillet over medium-high heát, heát oil. Add chicken ánd seáson with sált ánd pepper. Cook until golden ánd cooked through, 8 minutes per side. Let rest 10 minutes, then slice. 
2. Add milk, broth, ánd gárlic to skillet. Seáson with sált ánd pepper ánd bring to á simmer. Add fettuccine, stirring frequently for ábout 3 minutes. Let cook until ál dente, 8 minutes more. 
3. Stir in heávy creám ánd Pármesán until combined. Simmer until sáuce thickens. 
4. Remove from heát ánd stir in sliced chicken. Gárnish with pársley.

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Eveline

Hello my name is Eveline

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