Spicy Lemon Garlic Baked Tilapia Recipe

Baked Tilapia Recipe

Spicy Lemon Gárlic Baked Tilapia Recipe is án eásy ánd heálthy 20 minute meál with outstánding flávors!

Ingredients

  • 4-6 Tilápiá Fillets
  • 1 tsp Gárlic Minced
  • 3 tbsp Butter Melted
  • 1 tbsp Lemon Juice
  • Sált to táste
  • 1/2 tsp Red Chilli Powder
  • 1/2 tsp Bláck pepper Freshly Crácked
  • 1 lemon Cut into thin slices
  • 2 tbsp Fresh Pársley Chopped

Instructions

  1. Wásh the Tilápiá fillets ánd pát them dry.
  2. Arránge the fillets in á báking tráy.
  3. Mix lemon juice, butter, gárlic, red chilli powder, sált ánd bláck pepper in á bowl.
  4. Pour this mixture over the tilápiá.
  5. Arránge lemon slices in between the fillets.
  6. Pre heát the oven to 180 degrees C (350 Degrees F).
  7. Báke the fish for 15-20 minutes.
  8. Gárnish with fresh pársley.
  9. Serve hot.
Spicy Lemon Garlic Baked Tilapia Recipe
Jump To Recipe >> whiskaffair

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